Title
RAPESEED MEAL AS A SUBSTRAT FOR BIOSYNTHESIS OF OXALIC ACID BY SOLID STATE FERMENTATION
Autor
Elżbieta Gąsiorek, Joanna Fronia, Paweł Firuta, Waldemar Podgórski
Keywords
rapeseed meal, oxalic acid, Aspergillus niger, solid state fermentation
Abstract
Aspergillus niger S culturing by the solid state method of fermentation was used for bioutilization of oilseed meal, the byproduct of biodiesel production, to oxalic acid synthesis. The amount of product calculated on substrate dry matter amounted to 150 g kg-1. The bioprocess was characterized by high chemical selectivity as only oxalic acid was found in the post fermentation media. Moisture of the substrate in the range of 45 do 70% did not influence on the product concentration.
Pages
27-32
Cite
Gąsiorek, E., Fronia, J., Firuta, P., Podgórski, W. (2007). RAPESEED MEAL AS A SUBSTRAT FOR BIOSYNTHESIS OF OXALIC ACID BY SOLID STATE FERMENTATION. Acta Sci. Pol. Biotechnol., 6(3), 27-32.
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